Palakottai Kara Kuzhambu is a classic South Indian dish that mixes the flavors of jackfruit seeds and a spicy, tangy tamarind-based curry. In addition to being delicious, this meal has many health advantages. This dish is often enjoyed with steamed rice or traditional Indian bread like roti or dosa. In addition to Palakottai Kara Kuzhambu,…
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Sweet Bonda Recipe | Maida Banana Sweet Bonda – Easy Evening Snack
Sweet bonda is an easy South Indian evening snack that can be prepared in 10 minutes. Sweet bonda is either made of maida or whole wheat flour. In tea shops, they use maida, and if we want to make it healthy, then whole wheat flour can be used. This bonda comprises the main ingredients of…
Milagu Jeeraga Adai Recipe | Thirukarthigai Adai – Karthigai Deepam Special
Milagu jeeraga adai is similar to the regular dal adai, with a little difference in taste. You can taste the jeera and pepper flavor in this adai. This adai is specially prepared on the occasion of Karthigai Deepam. We don’t add onions in this as we serve it to God as Prashad. This adai can…
Air Fryer Masala Cashew Nuts Recipe | Masala Kaju | Namkeen Kaju
Roasting cashews in Air Fryer is a breeze. It just takes only 5-6 mins to roast the raw cashews. With the Philips air fryer, we don’t even need to preheat it. No deep fry, just a tsp of ghee will do the magic. Cashews are an excellent source of healthy fats, including monounsaturated and polyunsaturated…
Munthiri Cake Recipe | Cashew Cake | Kaju Cake – Diwali Sweets
Cashew cake is one of the simple and rich recipes which can be prepared within 30 mins. Cashew cake is different from cashew katli. For Katli we used to check the string consistency. But for Cashew cake we do not need to check for the string consistency. This recipe was also on my to-do list…
Sweet Boondi Recipe | How to Make Sweet Boondi – Diwali Sweets
Sweet Boondi is a famous South Indian sweet that is prepared almost at all festivals and auspicious occasions. Especially this boondi is served at South Indian weddings. Sweet Boondi was on my to-do list for a quite long time. As Diwali is nearing, I thought this would be the perfect time to share this recipe….
Ragi Thinai Murukku Recipe | Finger Millet and Foxtail Millet Murukku – Diwali Snack
Diwali is around the corner and most of you would have started making sweets and snacks. So I thought this was the perfect time to share my instant diabetic-friendly, healthy, and crispy ragi thinai murukku, which can be prepared in 15 mins. I have prepared this murukku using organic ragi and thinai flour. The traditional…
Bakery Style Paneer Puffs Recipe | Air Fryer Paneer Puffs
Today let us see how to make the perfect bakery-style paneer puffs. The ingredients used are very simple that is available in our pantry. If you have readymade puff pastries handy at home then you can prepare this recipe in just 25 mins. Don’t defrost pastry sheets using the microwave. The best way to thaw…
Kumbakonam Kadappa Recipe | Idli Dosa Poori Chapati Side Dish
Kumbakonam Kadappa is a traditional recipe from the region of Tanjore. It is a flavourful and delicious side dish that goes well with idli, dosa, poori, and chapati. Kadappa is mainly made of moong dal and potato as the base ingredient. In most South Indian restaurants, breakfast is served with sambar, chutney, and podi as…
Murugan Idli Shop Idli Milagai Podi Recipe | Hotel Style Idli Podi
Have you ever tasted Chennai Murugan idli shop ghee idli milagai podi? My daughter and husband are fans of those ghee podi idlis. The secret ingredient used is none other than sesame seeds, which give a unique taste to the podi. Also, the bright red color of the podi is certainly attractive and a crowd…