Blueberry Muffins can be made easily even by the kids. This muffin turns to be very soft, fluffy and moist even without adding the butter. These muffins are made with fresh blueberry and taste awesome. You don’t need any fancy gadget to knead this dough. A simple spatula and whisk will do the job great.
To make this simple and yummy blueberry muffin, all you need is, mix the dry ingredients separately and mix the wet ingredients separately. Then combine both and mix to form a dough. This mixture does not resemble normal cake batter like flowy consistency. This is little thicker in consistency. You can even replace blueberry with any other berries of your choice.
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These cute little muffins are loaded with fresh blueberries and this can be had as a snack or breakfast with a cup of tea. This also serves great treat for a lunch box. These muffins can be made year round either using the fresh blueberries or frozen ones. If using frozen ones do not defrost it. Use it as such. Now let us see how to prepare this recipe.
Delicious soft, fluffy and moist Blueberry Muffins are ready to relish.
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