Rava Sweet Paniyaram is a South Indian snack which can be prepared very easily. The dish can also be made sweet or spicy depending on the preference of ingredients like jaggery or chilies respectively. Paniyaram is made in a special pan that comes with multiple small pits.
Four ingredients – rava, maida, sugar, and milk are used to prepare this snack. I used brown sugar instead of refined sugar. You can either use sugar, brown sugar or jaggery with the same measurement according to your needs. I have used basic ingredients, you can even add 1/4 cup grated coconut or coconut bits along with this batter. As we are using rava make sure to soak the batter at least for an hour. In the traditional method, we used to deep fry the batter in oil. Now paniyaram pan makes it easy for us to prepare with minimum oil. Let us now see how to prepare this Rava Sweet Paniyaram.
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Delicious Rava Sweet Paniyaram is ready to relish hot or cold.
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